Pink Lady® - Everyday, Everyone

Baked Pink Lady® Apples

Cooking

15 - 20 MINUTES

Serves

12

By Chad January

Method:

  1. Preheat oven to 200°C.
  2. Combine butter, honey, cinnamon, and vanilla in a saucepot and melt together. Simmer for a minute to infuse flavors.
  3. Place apples on a lined baking tray and brush with melted butter mixture.
  4. Bake for 15-20 minutes, turning over halfway through.
  5. Serve apples with a topping of choice.

Recipe by:

Chad January

Download Recipe

Share Pink Lady® Apples Recipe:

INGREDIENTS

  • 6 Pink Lady® Apples, cored and halved
  • cup (80g) butter, melted
  • 3 Tbsp (45ml) honey
  • 1 cinnamon quill
  • 1 vanilla pod, halved (optional)

Pink Lady® apple recipes you may like

Pink Lady® apple waffles
Pink Lady® apple waffles
View
Pink Lady® apple pie
Pink Lady® apple pie
View
Pink Lady® apple muffins
Pink Lady® apple muffins
View
Pink Lady® Apple Donuts
Pink Lady® Apple Donuts
View